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Teh Tarik Recipe: How to Make Malaysian Pulled Tea
Teh Tarik in Malaysia is more than just a cup of tea with condensed milk. It is a revered Malaysian drink that is deeply embedded into the local food culture.
How To Make Banana Pancake from Thailand
A banana pancake in Thailand is the perfect treat after a spicy meal. Simple to make with just a few ingredients, discover one of Thailand’s most popular treats.
This teh tarik recipe is for a delicious, frothy, milky tea from Malaysia. Simple to make using just four ingredients, you can easily sip on Malaysia’s national tea in 10 minutes or less What is Teh Tarik? Teh Tarik, simple and flavorful milk tea Teh Tarik is a simple yet... Read more →
This Thai roti recipe is for a popular Thai street food also called Thai banana pancake. A crispy pancake served with condensed milk and banana, the sweet and salty flavors will get you hooked immediately. Simple to make with just a few ingredients, discover one of Thailand's most popular treats.... Read more →
This authentic Argentinian empanadas recipe is for an iconic Argentina food of pure deliciousness wrapped up in a pocket of dough. Filled with a mixture of ground beef, green olives, hard boiled eggs and spices, simply bake until golden brown. This recipe is for the best Argentina empanadas you’ve ever... Read more →
Mezcalerias Oaxaca, or mezcal bars in Oaxaca specializing in artisanal mezcal, can be found all over the city. This distilled agave smoky spirit represents the heart and soul of Oaxaca. This southern Mexican state, considered the “Capital of Mezcal” is home to about 70% mezcal production in the country. Oaxaca... Read more →
The food in Mexico entered UNESCO’s list of Intangible Cultural Heritage of Humanity in 2010. This means the food of Mexico is a culinary treasure worth preserving. Mexican cuisine is diverse with regional differences from the coasts to the mountains. The different cultures and communities all over the country influence... Read more →
The food in Greece is best described by the word, “simplicity” and along with that, fresh and local ingredients. And, this simple approach to the cuisine and amazing fresh produce is exactly why we fell in love with Greece food. Greek food is not smothered in sauces. Meat dishes are... Read more →