Taking online Vietnamese cooking classes is one of the most delicious ways to visit the country without physically traveling there. A cuisine we adore and a country we have explored,... Read more →
Oaxaca, is one of the states in Mexico with a rich culinary tradition recognized nationally and internationally. The food in Oaxaca is rich, layered, and varied. Taking a cooking class... Read more →
This wagyu burger recipe is for a restaurant-quality, gourmet beef burger you can make in your own kitchen. In partnership with Truffle Shuffle SF ( San Francisco), we show you... Read more →
“Here’s a tip for you Xavier told us in a cooking class in Spain. “The right way to crack an egg is to hit two eggs together and then pour... Read more →
Fresh herbs feature prominently in Vietnamese cooking. Almost every meal is accompanied by bountiful herbs which are torn, tossed or rolled into soups, noodle dishes, sandwiches or more. While we... Read more →
On our first visit to Luang Prabang, the culinary capital of Laos, we were excited to discover Lao cuisine. Never having had Lao food before, we decided to take a... Read more →
One of the wonderful things about traveling is discovering new dishes, ingredients and cooking methods. The ultimate way to get to know a country’s local and culinary specialities is to... Read more →
To better understand the elements of Vietnamese cuisine, we took a Saigon cooking class at The Vietnam Cookery Center. The abundant use of fresh herbs in Vietnamese cooking is one... Read more →
Have you ever taken a cooking class on your travels? As a way of learning about the local dishes and specialties, we take cooking classes as often as we can... Read more →
Hi! Welcome to Authentic Food Quest. We are Claire and Rosemary. Our goal is to help you explore local culture through food. As digital nomads, we travel to share authentic food recipes and food guides from around the world so you can savor them during your travels or in your home kitchen.
