This Thai roti recipe is for a popular Thai street food also called Thai banana pancake. A crispy pancake served with condensed milk and banana, the sweet and salty flavors... Read more →
Taking Bangkok food tours is a great way to discover the local specialties in one of the best cities in the world for food. On your own, knowing what and... Read more →
Many people have a love affair with Thai food and the country itself. In fact, Thai food is one of the most popular cuisines in the United States and around... Read more →
Chiang Mai, once the capital of the Lanna Kingdom in Thailand, is one of the most visited cities in Thailand. With its ideal setting near the mountains, a vibrant Old... Read more →
Chiang Mai, the largest city in northern Thailand, has wonderful options for Thai food lovers. The Chiang Mai restaurant scene offers a wide variety of places to eat, from northern... Read more →
Chiang Mai is the largest city in northern Thailand. It is a popular destination with many Buddhist temples and the Old City worth exploring. The food is one of the... Read more →
Chiang Mai food keeps drawing us back to the largest city in northern Thailand. On a recent trip, we spent two months delving into northern Thai cuisine and the flavors... Read more →
Have you had Sai Oua? The northern Thai sausage also called Chiang Mai Sausage? These incredible spicy and fragrant sausages, hailing from the mountainous area of Chiang Mai, captivated us... Read more →
On our second trip to Chiang Mai in 2019, we continued our quest to explore the authentic regional cuisine of northern Thailand. On a recent Chiang Mai food tour, we... Read more →
Writing about Thai food without mentioning the Thai desserts would be missing out on the vast array of sweets that are part of Thai cuisine. Thai desserts reflect Thai cuisine... Read more →
Hi! Welcome to Authentic Food Quest. We are Claire and Rosemary. Our goal is to help you explore local culture through food. As digital nomads, we travel to share authentic food recipes and food guides from around the world so you can savor them during your travels or in your home kitchen.
