Cretan wines are going through a rebirth. A new generation of winemakers driven by passion and commitment to quality are leading this renaissance. Sustainability, a celebration of indigeneous Cretan grape... Read more →
“Magical” is how we would describe our olive oil tasting in Crete. At the base of Cretan cuisine is olive oil, which features prominently in the recipes of traditional food.... Read more →
Going on a mezcal tour in Oaxaca was one of the most fascinating experiences we had during our stay. Considered the “national spirit of Mexico”, mezcal has deep roots in... Read more →
Maipo Valley is one of the most prestigious and traditional wine regions in Chile. Because of its proximity from the nation’s capital, Santiago wine tours are extremely popular. Maipo valley... Read more →
Pisco, Peru’s famous brandy, is made from distilled fermented grape juice in five protected winemaking regions. Most of the Pisco wineries are in the coastal valley regions south of the... Read more →
Taking food tours in Las Vegas is a great way to explore the city. Beyond gambling and the nearby national parks, Las Vegas has some of the best culinary offerings... Read more →
Lisbon, Portugal’s capital, offers a wide range of Portuguese dishes. From traditional dishes from all over the country to new wave Portuguese cuisine, you’ll find it all. One of the... Read more →
Mexico City, with more than 23 million people, is the largest city in North America. With that comes various neighborhoods with their own unique identity and food culture. One of... Read more →
Taking a Mexico City street food tour is an exciting way to immerse yourself into Mexico’s flavors and cultural nuances. On a street food tour with Urban Adventures Mexico City,... Read more →
Polanco, in Mexico City, is often referred to as the Beverly Hills of Mexico. The main avenue, Avenida Presidente Masaryk, is the most expensive avenue in Latin America. This posh... Read more →
Hi! Welcome to Authentic Food Quest. We are Claire and Rosemary. Our goal is to help you explore local culture through food. As digital nomads, we travel to share authentic food recipes and food guides from around the world so you can savor them during your travels or in your home kitchen.
