One of our most surprising discoveries about Las Vegas was the thriving local culinary scene beyond the famous Las Vegas Strip. Known nationwide for the comprehensive collection of celebrity chefs... Read more →
This wagyu burger recipe is for a restaurant-quality, gourmet beef burger you can make in your own kitchen. In partnership with Truffle Shuffle SF ( San Francisco), we show you... Read more →
Taking food tours in Las Vegas is a great way to explore the city. Beyond gambling and the nearby national parks, Las Vegas has some of the best culinary offerings... Read more →
Taking food tours is one of the ways we discover the local and authentic cuisines of different countries we visit. A recent Chicago Chinatown food tour surprised us in many... Read more →
Going behind the scenes and talking to experts about the local food culture is an important aspect of identifying the authentic food of a place. On a recent visit to... Read more →
When you think of comfort foods, what comes to mind? Do you remember some of your favorite childhood foods? The type of food you eat to feel homey and taken... Read more →
Imagine savoring a pecan pie martini, a pecan encrusted grouper, or a slice of White Russian pecan pie? These are some of the pecan specialties you’ll find in Florence, South... Read more →
On a 5-day whirlwind trip to South Carolina, we hit the historic cities of Columbia, Florence, Myrtle Beach, and Charleston. Our goal was to explore the food in South Carolina,... Read more →
It didn’t take us long to find out that in Austin, you’ll never go hungry. The state capital of Texas is a gem for affordable and delicious food that you’ll... Read more →
As we prepared for a month-long stay in Austin, the thoughts of Texas barbecue was top of mind. But when we asked locals what food specialty we should have in... Read more →
Hi! Welcome to Authentic Food Quest. We are Claire and Rosemary. Our goal is to help you explore local culture through food. As digital nomads, we travel to share authentic food recipes and food guides from around the world so you can savor them during your travels or in your home kitchen.
