Cookbooks

Cookbooks

Get Recipes From Around The World To Help You Savor Local and Authentic Dishes at Home

ARGENTINA

Seven Fires: Grilling the Argentine way

Argentina Famous Chef Francis Mallmann introduces his grilling techniques and cooking with the fire.

CAMBODIA

Cambodian Cooking: A Humanitarian Project in Collaboration with Act for Cambodia

From chef Joannes Riviere of Cuisine Wat Damnak, Cambodian Cooking brings a previously untapped culinary tradition to the table for everyone to enjoy.

CHILE

Boragó: Coming from the South

Using only native Chilean ingredients, acclaimed chef Rodolfo Guzmán, take you on an imaginative culinary tour of Chile.

FRANCE

The Little French Bakery Cookbook

Simple recipes to help you bake like the French.

LAOS

Hawker Fare

Learn about Laos cooking from Michelin-starred, Chef James Syhabout including recipes from open-air “hawker” markets in Laos and Thailand.

MALAYSIA

The Food of Malaysia

This cookbook presents easy to follow recipes to bring you the flavor of Malaysia.

MEXICO

Mexican Everyday

Find 90 full flavored everyday Mexican recipes from acclaimed chef, Rick Bayless

MEXICO

The Art of Mexican Cooking

By Diana Kennedy,a celebrated authority on Mexican cooking, this cookbook contains more than 200 beloved recipes from all over Mexico

PERU

Peru: The Cookbook

From the country’s most popular chef, Gaston Acurio features over 500 traditional recipes.

PHILIPPINES

Linamnam: Eating One’s Way Around the Philippines

Chef Claude Tayag, whom we met, and his wife take you on a culinary journey through the country.

PORTUGAL

Taste Portugal

Taste Portugal is an easy to follow cook book with 101 Portuguese recipes, written by a Portuguese mother-daughter team.

SINGAPORE

Singapore Cooking

Learn how to prepare the most beloved Singaporean local dishes.

THAILAND

Simple Thai Food: Classic Recipes from the Thai Home Kitchen

Lovers of Thai food will enjoy 100 accessible and authentic recipes from different regions of Thailand.

USA

Mastering the Art of Southern Cooking

More than 600 Southern recipes with a modern twist from Nathalie Dupree, a James Beard Award winner for American Cooking.

USA

Skinny Spices

Spices play a huge role in enhacing the flavors of food. Find recipes for herb blends you can easily make at home. And, travel the world with herbs and spices from France, Japan, India, Thailand, Greece and more.

USA

The Taste of Country Cooking

The Grande Dame of Southern Cooking, Edna Lewis celebrates uniquely American country food with scores of recipes.

VIETNAM

The Food of Vietnam

Take a culinary journey through Vietnam to the different regions, with Luke Nguyen, a well known and popular chef.

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