In South America’s smallest country, Uruguay, the culinary scene is diverse. The influence of European immigrants and the traditions of the indigenous people create a rich food tapestry. Montevideo, the... Read more →
In South America’s smallest country the culinary scene is diverse. The influence of European immigrants and the traditions of the indigenous people create a rich food tapestry. Explore unique dishes, share mate and drink Tannat, the national wine of Uruguay.
