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Chilean Pisco Sour Cocktail in Santiago by AuthenticFoodQuest

Chilean Pisco Sour

Delectable classic Chilean Pisco Sour cocktail. Easy to make in 5 minutes or less. Enjoy as an aperitif or with seafood dishes like ceviche or fish.
4.50 from 28 votes
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Course: Recipes
Cuisine: Chilean
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 37kcal
Author: Authentic Food Quest

Equipment

Ingredients 

  • 3 ounce Chilean Pisco
  • 1 ounce lime or lemon juice
  • 1-2 tablespoon Powdered Sugar
  • ¼ - ½ cup crushed ice

Instructions

  • In a cocktail shaker with crushed ice add sugar followed by Pisco and topped with lime/lemon juice
  • Shake vigorously until sugar dissolves 
  • Taste and adjust sugar to your liking
  • Serve in chilled tall narrow glasses like champagne flutes or in short cocktail glasses

Nutrition

Serving: 1 | Calories: 37kcal | Carbohydrates: 10g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 29mg | Fiber: 0.1g | Sugar: 9g | Vitamin A: 2IU | Vitamin C: 11mg | Calcium: 4mg | Iron: 0.02mg
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